
Slow metabolism is a commonly used term that describes a lower rate at which the body converts food into energy. Metabolism refers to the collection of chemical processes that help maintain basic bodily functions, such as breathing, circulation, and temperature regulation. When metabolism is described as “slow,” it generally means the body uses energy at a reduced pace compared to others.
This article provides a clear, educational overview of what slow metabolism is. It is intended for general information only and does not offer medical advice, diagnosis, or treatment.
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